Join us on Facebook
Follow us on Twitter
Subscribe to RSS
Echinacea
This unique cone-shaped flower is native to the United States, and makes a great addition to your garden. The plant produces beautiful purple-pink or yellow flowers...
Oregano
Oregano (Origanum vulgare) is an aromatic perennial that is essential to Italian and Greek cooking. It is also known as Wild Marjoram and is a close relative of...
Cumin
Native to the Eastern Mediterranean, Cumin is the dried seed of the plant Cuminum cyminum that is so great it was even mentioned in the Bible (Old Testament and...
Basil
Basil (Ocimum basilicum) is one of the most common culinary herbs in the kitchen and the garden. It’s incredibly easy to grow, so it’s great for families...
Chervil
Chervil (Anthriscus cerefolium) is related to parsley, and has a flavor similar to Tarragon. Chervil’s lacy leaves are finely cut and light green, as delicate...
Peppermint
Peppermint (Mentha × piperita) is actually a hybrid of watermint and spearmint. With its parentage, you’d be right if you guessed it loves moist conditions...
Lavender
Lavender is one of the most popular herbs mentioned when people are asked to name their favorite scented plant, second only to roses, and maybe lilacs. English Lavender...
Tarragon
Tarragon (Asteraceae Artemisia dracunculus) makes a great companion plant for gardens. The scent and taste of tarragon is disliked by many garden pests, and it does...
Lemon Balm
Lemon Balm (Lamiaceae Melissa officinalis) is actually a member of the mint family, except instead of having a minty flavor, it has lemon-scented leaves. Traditionally,...
A Labor of Love
We just delivered 60 lbs of fava beans to the restaurant Barndiva in Healdsburg. Our empathy for farmers grows each season. It takes us hours to pick our favas...
